BINGELY BOOKS

HAWAI'I GOLD: A CELEBRATION OF SURFING

Rizzoli

Carissa Moore

We had the pleasure of having Carissa Moore a Team USA Olympic Surfing Gold Medalist and 5X World Surf League Women's Champion as our FEB ISSUE #86 cover. We have always enjoyed seeing her compete and how she does so with a smile on her face!

Hawai'i Gold: A Celebration of Surfing shares her story and what she thinks about her sport, her love of Hawaii as well as surf legends on what it means to be a surfer from Hawaii.

In this book, we find out about the heritage of surfing in Hawaii and of course the images in the book include the island, surf icons, surf prep, and so much more. It's defintiely a book that you will find on your coffee table that everyone will want to look through when they stop by.

EVEREST, INC.: THE RENEGADES AND ROGUES WHO BUILT AN INDUSTRY AT THE TOP OF THE WORLD

Gallery Books

Will Cockrell

We know about those who climb Mount Everest and in Everest, Inc. The Renegades and Rogues Who Built an Industry at the Top of the World, we get to know more about those who are instrumental in that effort - the guides and climbers!

We know that making the climb is not for the faint at heart as there is bad weather, severe altitudes, and it is congested for a number of people who make the attempt whether it's ego driven or to add to their social feeds.

The trip also has an impact on those who don't respect the mountain by leaving trash behind or even exploiting local Sherpas.

This book has a comprehensive focus on the history of the Himalayan guiding industry which started in the 1980's with gritty entrepreneurs who wanted to create a new style of expedition planning. You'll find quotes by those in the industry, writers, filmmakers, and Hollywood notables. All share their thoughts on the climbs to add their thoughts to this portion of the industry.

FASHION'S BIG NIGHT OUT: A MET GALA LOOKBOOK

Welbeck Publishing

Kristen Bateman

The first Mon of May is fashion's biggest night known as The Met Gala and in Fashion's Big Night Out: A Met Gala Lookbook, we look at a legendary event that fuses art, fashion and pop culture. You will learn about its history through imagery which started in 1948. It also looks at the ensembles that hit the carpet based on theme. There is also a foreward by iconic designer, Jeremy Scott who has created a number of looks for this event.

Read the APR ISSUE #100 of Athleisure Mag and see BINGELY BOOKS in mag.

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BARBIE™: THE WORLD TOUR

Rizzoli

Margot Robbie + Andrew Mukamal

We all know about the success of the Barbie movie and even more interesting is the stunning looks that recreated our favorite Barbie dolls as well as those that were a nod to this iconic pop culture toy! In BARBIE: The World Tour, you get the behind the scenes looks that Margot Robbie (Suicide Squad, The Wolf of Wall Street, Once Upon a Time in Hollywood) and her stylist Andrew Mukamal were involved to create these iconic moments throughout her tour! We get to see how the looks were curated from vintage pieces, from an array of designers such as Giorgio Armani to Donatella Versace.

A number of the looks that were planned were not seen as the press tour was cut due to the SAG-AFTRA strike. Because of that, they partnered with Craig McDean. This book also includes original Barbie dolls from the period and rare materials from Mattel that included fashion archives, designer's sketches, and Polaroids from fittings.

We even get the thoughts of Margot and Andrew along with handwritten notes from designers Olivier Rousteing of Balmain, Michelle Ochs of et Ochs, Manolo Blahnik, and Jeremy Scott. This celebratory coffeetable book is a must!

FRENCH FROM THE MARKET

Gibbs Smith

Hillary Davis

When you're looking to cook and explore the best of traditional French cooking, you will find provincial cuisine in French From the Market. This book looks at produce and foods fresh from the market, simply prepared, and delicious for everyday dining at home.

This cookbook shows us that French food isn’t always haute cuisine and is farm-driven. It uses the freshest and finest ingredients available from gardens, markets, and local vendors to put nourishing meals on the table. You'll find clear instructions and tips as well. With 100 plus recipes for starters, soups, salads, fish, poultry, meats, vegetables, and desserts in this cookbook, you'll find yourself making Arugula Salad over Watermelon with Herbed Goat Cheese; Autumn Harvest Chicken with Grapes, Apples, and Figs; and Fruity, Frosty Cantaloupe Sorbet.

OUTSIDE IN: INTERIORS BORN FROM NATURE

Gibbs Smith

Brian Paquette

We enjoy a book that gives us all the vibes for decorating the spaces that we spend so much time in! This coffee table book, Outside In: Interiors Born From Nature shows how the author has continued to evolve as an interior designer and illustrates the projects that are part of his portfolio.

In the 12 chapters of the book, there are pictures that he has taken which include nature scenes that have shaped or inspired his work in one way or another - the color palette he saw at a beach, a sunset, a walk, and more. These elements have found their way into his work and it allows the reader to see how they can use nature as a means of design as well!

Read the MAR ISSUE #99 of Athleisure Mag and see BINGELY BOOKS in mag.

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TENDERHEART

Knopf

Hetty Lui McKinnon

When you want to take your vegetables to the next level, we suggest Tenderheart: A Cookbook About Vegetables and Unbreakable Family Bonds. Hetty McKinnon uses this cookbook as an homage to her father, a Chinese immigrant in Australia. Her father moved to Sydney when he was a teen and learned English as he sold bananas at a local market. Growing up, she remembered him bringing home crates of produce. She learned about the beauty of these fruits and vegetables.

This cookbook is the result of her relationship and love of these foods which focuses on 22 of them and over 180 recipes including: Soy-Butter Bok Choy Pasta, Crispy Potato Tacos, and Miso Mushroom Ragu with Baked Polenta to name a few!

TIN TO TABLE: FANCY, SNACKY RECIPES FOR TIN-THUSIASTS AND A-FISH-IONADOS

Chronicle Books

Anna Hezel

We all know about tinned fish; however, in Tin to Table: Fancy, Snacky Recipes for Tin-Thusiasts and A-Fish-Ionados, there are over 50 recipes that cover snacks, salads, mains, and more that you can create! All of the dishes are flavorful and are inspired by many seafaring destinations across the globe.

You'll find a greater appreciation for these dishes as well as gain inspiration for your next meal whether eating solo or with friends. We're looking forward to making: Sardine Curry Puffs, Caesar Popcorn, and Vermouth Hour Potato Chips with Mussels, Olives, and Piparras.

SUZANNE RHEINSTEIN: A

WELCOMING ELEGANCE

Rizzoli

Suzanne Rheinstein

We love the perfect coffee table book that transports us and this home decor book takes us to the past and shows how we can bring it forward. in Suzannre Rheinstein: A Welcoming Elegance, she takes us through her love of pieces from various eras and bringing them forward in a modern and elegant way!

Using this book as a form of inspiration, you can see the work that she has done with previous clients and how she was able to bring their vision to life. You have access to artwork, personal collections and an array of styles from Georgian libraries, San Francisco townhouses, guesthouses and so much more.

We know that this book will be a great way to plan future interior projects that you may have regardless of the size or the time of year.

Read the JUL ISSUE #91 of Athleisure Mag and see BINGELY BOOKS in mag.

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FUTURE NOW: VIRTUAL SNEAKERS TO CUTTING-EDGE KICKS

Rizzoli Electa

Elizabeth Semmelhack

The coffee table book FUTURE NOW: Virtual Sneakers to Cutting-Edge Kicks, looks at how shoe design pushes the boundaries of what takes place in the real and virtual world. These innovations are because of advanced technologies, ground-breaking materials and new ways of thinking about what a shoe can be!

In this book, we get to see what shoe designers are doing for futuristic shoes whether it's implementing 3-D printing or smart technologies. It also looks at sustainable materials such as "leather" from mushrooms and soles that are used from reclaimed ocean plastics.

This book also looks at the role that they play in gaming from Grand Theft Audio to Fortnite. It also looks at NFTS and how they have allowed sneakers to be collected in this new space.

There are a number of interviews from the hottest designers including: Iris van Herpen, Steven Smith, Eric Avar and more. They share the creative process, what their influences are and where the future of design is going.

They also honor footwear innovations from the past that have led to where we are now.

THE EVERYDAY ATHLETE COOKBOOK

America's Test Kitchen

America's Test Kitchen

Whether you're pre-workout, post-workout, maintaining your goals or improving your health - America's Test Kitchen's The Everyday Athlete Cookbook, is one that you should have on your bookshelves.

The recipes featured were created in conjunction with a clinical dietician. Recipes include: Pumpkin Spice Waffles with Yogurt and Blueberries, Lamb Meatballs with Lemony Wild Rice and Artichokes and One-Pan Coffee Rubbed Steak with Sweet Potatoes and Apples. We also enjoyed seeing that they have a recipe for a homemade Powerade!

This book also includes an array of dietary specifications like plant-based or dairy-free. Dishes are flavorful, easy and quick to make. We also like that these recipes can be made ahead and there is storage information that is included as well.

THE MEASURE

Deckle Edge

Nikki Erlick

In The Measure, we meet 8 everyday people who have one extraordinary choice. On any given day, they lead pretty regular lives until one day, they open their door and find a wooden box that lets you know the exact number of years that you will live! Every person on every continent receives this and everyone is in a state of hysteria over this. Ultimately, everyone wonders - do you want to know how long you will live and with this knowledge, what do you do?

We get to know more about these 8 individuals as we watch them navigate their new reality and how their choices have bigger implications than what they had before.

Read the JUL ISSUE ISSUE #79 of Athleisure Mag and see Bingely Books in mag.

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WHIZ LIMITED: THE FINEST OF TOKYO STREET

Rizzoli

Hiroaki Shitano

We love a good coffee table book and Whiz Limited: The Finest of Tokyo Street looks at the past 20 years of the brand's collaborations with iconic people/brands as well as their designs. This Japanese streetwear brand was launched by Hiroaki Shitano in 2000 with a following from Japan, Hong Kong and the mainland of China. He is know for his influences by Hiroshi Fujiwara.

From its origins of handmade and painted tees, the label includes an array of items that incorporate eccentric Japanese aesthetics. Growing up in the entertainment district of Shinjuku, you can see the influence of this area within the palette and style of his pieces.

In addition to the history of the brand, we are reminded of collaborations with A Bathing Ape, Hello Kitty, Disney, Kappa and the estate of Keith Haring to name a few.

There are also images of the sneaker collaborations that include Puma, Mizuno, Converse and more. This is a new fave for our coffee tables.

LOVE THE FOODS, THAT LOVE YOU BACK: CLEAN, HEALTHY, VEGAN RECIPES FOR EVERYONE

Rizzoli

Cathy Katin-Grazzini

In Love the Foods That Love You Back: Clean, Healthy, Vegan Recipes for Everyone, we have a recipe book that although it focuses on vegan cuisine, it aims to please herbivores, carnivores, omnivores and flexitarians.

Recipes reinvent a number of our global favorite foods in a plant-based way. She provides tips on how to stock our pantry, illustrating the building blocks of the recipes and keeping us inspired. In addition to our favorite dishes, there are those that are new to us which allows us find our next must-eat meal. We think this is a necessary book for your collection whether you're plant-based or simply like to include this in your meals throughout the week.

SERAFINA: MODERN ITALIAN CUISINE FOR EVERYDAY HOME COOKING

Rizzoli

Vittorio Assaf + Fabio Granato

Here in NY, Serafina has always been a great place for a business meal, celebrating with friends over cocktails and more editor dinners than we can count. The Italian comfort food and ambiance is always one that we enjoy when we dine here. Serafina: Modern Italian Cuisine for Everyday Home Cooking allows us to enjoy our favorite dishes from home!

We get the inside scoop from Vittorio and Fabio on secrets of regional Italian food and modern takes on these dishes!

We also learn about the Serafina story where a survival pact birthed the launch of their first location in NYC in 1995 and includes restaurants around the world from Dubai to Japan.

With over 100 recipes, recipes are easy to follow and you get a culinary education from regional to local traditional history as well as learning about quality ingredients. There is also a knowledgebase from farmers, fisherman, orchard planters and more.

If we can't make it to our favorite location in the city, we know that we can make something incredibly comforting at home for friends and family.

Read the APR ISSUE #76 of Athleisure Mag and see Bingely Books in mag.

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TOM FORD 002

Rizzoli

Tom Ford

In Tom Ford 002, this coffee table book takes us through his billion-dollar luxury empire which launched in 2005. The book highlights how his brand includes cosmetics, eyewear, menswear and womenswear. This book follows his 2004 release, Tom Ford, which talked about his time at Gucci as the creative director of the Italian label.

His namesake label has a globally devout following that catapulted the house to receive awards from the Council of Fashion Designers of America, Best Designer of the Year via Time Magazine and being worn on a number of red carpets with a loyal fanbase from Pat Cleveland, Julianne Moore and Lauren Hutton to name a few that have been in his runway shows and campaigns.

This book includes images from his clothing and accessory line, stunning editorials from Gigi Hadid, Joan Smalls and more.

ROYAL TRIVIA: YOUR

GUIDE TO THE MODERN BRITISH ROYAL FAMILY

Ulysses Press

Rachel Bowie + Roberta Fiorito

Like many, it's always interesting to hear about news or see special ceremonies from the Royal Family. Over the years, we have seen how later generations have embraced their duties and how in many ways, they have modernized their approach to them.

If you have always wondered about certain facts and anecdotes about the British Monarchy, this is a book to have on hand for sure. You'll be able to converse with others over drinks on Slack about their weddings, major fashion moments and the history behind why they go about their lives in the way that they do.

After reading this book, you'll be able to talk about the coronation of Queen Elizabeth II, facts and Princess Diana and so much more. If you find yourself loving shows like Netflix's The Crown, Royal Trivia: Your Guide to the Modern British Family, is a must for your coffee table.

THE COMFORTABLE KITCHEN:

105 LAID-BACK, HEALTHY AND

WHOLESOME RECIPES (A DEFINED DISH BOOK)

William Morrow Cookbooks

Alex Snodgrass

There's something that's welcoming about comfort food. In The Comfortable Kitchen: 105 Laid-Back Healthy and Wholesome Recipes, this kind of food is redefined so that everyone can enjoy these dishes!

Bestselling NY Times author, Alex Snodgrass includes 105 recipes that have a number of fully paleo compliant or are paleo-ish. In addition, she has others that are simple and have flexible ingredient swaps so that you can have a cleaner meal. For those that have dietary restrictions, she marks whether a dish is gluten-free, dairy-free, grain-free and paleo so that you know how that works with your food journey.

As we continue to navigate the holiday season and the winter, we're already thinking about: Cajun Chicken and Wild Rice Soup, Green Curry Poached Halibut with Herbs and Herby Green Olive Pasta with Feta.

Read the DEC ISSUE #72 of Athleisure Mag and read Bingely Books in mag.